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Mirlandra's Kitchen

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Easter Recipes

A cast iron skillet is on a wooden table. The skillet is full of artichoke parmesan dip - cheesy, gooey, and nicely browned on top. A few crackers topped with dip sit nearby.

Artichoke Parmesan Dip

Five pieces of easy fudge are stacked on a white plate. The fudge is creamy and soft in the photo.

Fast & Easy Fudge

Three almond joy cupcakes sit on a white plate. You can see the chocolate cupcake, the coconut frosting and a chocolate coconut almond on top.

Almond Joy Cupcakes

A stack of pancakes is covered with sticky bun pancake syrup with a pat of butter on the top.

Sticky Bun Breakfast Syrup

A close up shows a bit platter of litl smokies sausages cooked up with large chunks of caramelized onions for breakfast.

Breakfast Lit’l Smokies and Caramelized Onions

An elegant stemmed glass is full of orange fluff salad. You can see mini marshmallows and orange slices in the salad. It is garnished with grenery.

Orange Fluff Salad – A Creamsicle Flavored Mandarin Orange Fluff

Anne of Green Gables Raspberry Cordial

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Hi, I’m Mirlandra Neuneker

This is a space for real-life home cooking: dinners, baking, preserving, and sourdough.  Everything is taught in a practical, easy-to-understand way. You’ll find dependable recipes, clear explanations, and a welcoming place to learn, and find joy in cooking.

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