4.34 from 3 votes
Creamy One Pot Pasta
Cook Time
15 mins
Total Time
15 mins
Servings: 4
Author: Mirlandra Neuneker
  • 8 oz good quality pasta
  • 1 Boursin cheese any flavor Garlic & Fine Herbs is our favorite for this pasta
  • 1/4 cup parmesan cheese
  • 1/4 tsp. fresh ground pepper
  • Garnish with fresh chives and Parmesan if desired
Optional stir in ideas
  • Cooked shrimp or scallops
  • Slices of sausage
  • Meat balls
  • Mushrooms and onions
  1. Boil the pasta in salted water according to package directions (if package does not call for salt when boiling I recommend 2 tsp of salt for every half pound of pasta).
  2. Drain the pasta and stir in Boursin cheese, Parmesan cheese, and fresh ground pepper.
  3. Add a stir in meat if you like and garnish with fresh chives and Parmesan if desired.
  4. Serve immediately.