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A clear ice cream soda fountain glass is full of a boozy pumpkin pie milkshake and topped with whipped cream and a stick of cinnamon. In the background you see pumpkins.
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4.34 from 3 votes

Boozy Pumpkin Pie Milkshake

Pumpkin pie meets ice cream cocktail in this boozy pumpkin pie milkshake.  It tastes just like a fresh baked creamy pumpkin pie with a hint of warm autumn spices and plenty of rich, creamy ice cream flavor. Spiced rum gives a lovely zip on the back end but a word of caution - these be strong drinks my friend!  
Prep Time5 mins
Total Time5 mins
Course: Cocktail, Dessert
Cuisine: American
Keyword: ice cream cocktail, pumpkin pie milkshake, pumpkin recipes, fall drinks
Servings: 2
Calories: 364kcal
Author: Mirlandra Neuneker


  • 3 scoops vanilla ice cream
  • 1/4 cup pumpkin butter
  • 1/4 teaspoon vanilla extract
  • 2 oz Captain Morgan Spiced Rum (this is 2 shots)
  • whipped cream to garnish optional


  • Combine everything in a blender and puree until smooth.
  • Pour into one or two serving glasses and garnish with cinnamon, whipped cream and a drizzle of caramel sauce as desired.


Calories: 364kcal | Carbohydrates: 25g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 44mg | Sodium: 80mg | Potassium: 259mg | Fiber: 1g | Sugar: 21g | Vitamin A: 2277IU | Vitamin C: 4mg | Calcium: 135mg | Iron: 1mg